Category: Catering Tutorials

Ingredients needed for Vanilla cupcake Frosting: Combining cream cheese and whipped cream creates a soft and airy frosting that keeps its shape when piped. Make it once and you will make it over and...

In a medium bowl, whisk together dry ingredients: flour, baking powder, and salt. In a second bowl (or bowl of your stand mixer), beat together softened butter and sugar on medium-high speed 5 minutes...

Step 1: Prepare Ingredients Allow the butter and eggs to stand at room temperature for 30 minutes. This will make the butter easier to blend. Room-temperature eggs allow more air to be incorporated into your batter...

Ingredients for Egg Sanwich Filling 6 soft boiled eggs , at room temperature  1 tbsp whole egg mayonnaise  2 tsp dijon mustard 2 tsp finely chopped chives (sub green onion) 1/2 tsp black pepper  1/8 tsp cooking/kosher salt  SANDWICH: 8 slices soft white sandwich bread (i.e. factory sliced bread)...

Ingredients Needed: *Eggs *Salt *Pepper *Butter *Seasoning Cubes (Onga recommended) * Crayfish *Chopped Scent Leaves Instructions/Guidelines On Scrambled eggs making: 1. Whisk eggs, salt and pepper in small bowl. Melt butter in non-stick skillet...